Like our breads, our specially prepared dough is worked by hand. Then, it’s baked in a high heat, stone oven. Add to that "Blue Baker Select" cheeses and toppings, and you’re about to discover all the delicious things that happen to pizza when artisan bakers get their hands on it.
Just the cheese please.
4 of our pepperoni pizza rolls. Rosa pepperoni paired with our made-from-scratch dough and Grande mozzarella. Dare you to eat just one!
The classic mainstay.
Chipotle mayo, Grande shredded mozzarella, black bean and corn salsa, seared flank steak, queso fresco, cilantro and lime.
Pesto, Grande shredded mozzarella, sliced chicken breast, grape tomatoes, fresh basil and Parmesan.
EV olive oil from the cortopassi family, Kalamata olives, artichoke hearts, roasted red peppers, feta and Grande mozzarella cheese.
Tomato sauce, Grande shredded mozzarella, pepperoni, Italian sausage, Genoa salami, capicola and Parmesan.
EV olive oil from the Cortopassi family, Grande shredded mozzarella, Italian sausage, roasted portabella mushrooms, spinach, sliced chicken breast and green onions.
EV olive oil from the Cortopassi family, tomato sauce, Grande fresh mozzarella, crushed tomatoes, fresh basil and Parmesan.
One of our scratch made pizza doughs, ready to stretch, top and cook at home.
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